Life Style

Ramen, a Tasty and Delicious Noodle from Japan

Ramen, a Tasty and Delicious Noodle from Japan Japanese Ramen. (PHOTO: Tria Adha/TIMES Indonesia)
Saturday, 02 February 2019 - 01:25

TIMESMALAYSIA, MALANGRamen is a famous Japanese noodle. This noodle is very delicious and tasty. No wonder lots of people will want it more after their first try on this food.

This tasty noodles has lots of topping choices like chicken beef shrimp and many others. The tasty flavour of ramen comes from it soup base. The soup base which the Japanese called as dashi is made from pork chicken or beef broth.

The soup base will usually taken from the fat part like the head, feet, or bones. The process of making dashi it self will took almost a day.

They will usually also add some soy sauce in to it. This soy sauce can change the taste in to more delicious and unique.

Beside the soup, the noodle itself was made with some secret alkali salt that made the ramen noodle itself become more tasty.

Combined with the soup and topping, this noodle will make a super duper delicious and tasty Japanese Ramen noodle. (*)

Writer : Tria Adha
Editor : Khodijah Siti
Publisher : Lucky Setyo Hendrawan

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